chinese mustard
- 网络芥菜
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Effect of Copper on Chinese Mustard and Pakchoi Seed Germination and Growth
铜对芥菜与小白菜萌发和生长的影响研究
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Effects of Copper Stress on Photosynthesis and Chlorophyll Fluorescence Parameters of Chinese Mustard
铜胁迫对芥菜光合特性及叶绿素荧光参数的影响
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The classification and genetic relationship of Chinese mustard were studied based on morphological traits , pollen scanning electron microscope and AFLP analysis by using the representative cultivars of different mustard subspecies .
本文以不同芥菜变种的代表品种为材料,从植物学形态性状、花粉电镜扫描结果和AFLP分析等3个方面探讨芥菜的分类及其亲缘关系,旨在为明确芥菜的分类和育种提供理论依据。
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Studies on pollen ── stigma interaction between Chinese cabbage and white mustard
白菜与白芥属间花粉&柱头相互作用的研究
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But then I read a passage in an ancient Chinese painting manual the Mustard Seed Garden manual of painting which made the situation clear to me .
当时,当我读到一本中国绘画古籍《芥子园画谱》时,我的心中豁朗起来。
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However , when seed production was considered economically on the highland , only Chinese radish and leaf mustard seed production was profitable , but not for Chinese cabbage .
然而,在山区进行蔬菜种子生产,从经济上考虑,只有萝卜和叶用芥菜种子生产有效益,而大白菜种子生产没效益。
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This paper stated the chemical structure of shallot , ginger , garlic , capsicum , Chinese prickly ash , mustard , anised , ferula , pepper and its positive function to people health .
主要论述了常用调味料葱、姜、蒜、辣椒、花椒、芥末、八角、茴香、胡椒等主要味成分的化学结构,以及它们对人体健康所起的积极作用。